FDA · EFSA · OpenFDA — Independent Reference Database

The FDA allows 3,972 additives in your food.
We checked every single one.

In 2025, the FDA banned a food dye for the first time in 35 years. Right now, 26 additives approved in US food are banned or restricted in Europe. Search any ingredient and see exactly what the data says.

Data sourced fromFDA EAFUSEFSA OpenFoodToxOpenFDA API
481 adverse events tracked50+ countries compared
3,972
Additives documented
90
Flagged for review
26+
US-only, EU-restricted
Why this matters right now

The food on American shelves is changing — and not always for the better.

In 2025, the FDA banned Red Dye No. 3 — its first food dye ban in 35 years. 38 states are actively legislating food additives. Major brands are quietly reformulating. The food you bought last month may have different ingredients than what's on the shelf today.

The first FDA food dye ban in 35 years

Red Dye No. 3 was finally banned in January 2025 — after the FDA's own studies linked it to cancer in animals. It had been approved since 1907.

38 states are passing new laws right now

California, Virginia, West Virginia, and 35 other states have introduced or passed legislation restricting food additives that are still federally approved.

Major brands are reformulating quietly

Dozens of brands have already removed artificial dyes and certain preservatives from their US products — often without announcing it on packaging.

The Regulatory Gap

26 additives approved in the US are banned or restricted in Europe.

The FDA uses a "generally recognized as safe" standard. The EU requires proof of safety before approval. Same food, same shelf — different rules.

US

United States — FDA

GRAS Principle — permitted unless proven harmful

Artificial food dyes

9 certified dyes still approved

Brominated vegetable oil

Approved in some beverages

Potassium bromate

Approved in bread flour

Propylparaben

Approved as a preservative

EU

European Union — EFSA

Precautionary Principle — must prove safety first

Artificial food dyes

Several banned or require warning labels

Brominated vegetable oil

Banned across all EU member states

Potassium bromate

Banned as a flour additive

Propylparaben

Banned in food products

26+
substances

Approved in the US — banned or restricted in the EU

Our Methodology

How we rate additives

Every rating is built on publicly available regulatory data and peer-reviewed research. We do not accept advertising from food manufacturers. No agenda — just data.

01

Regulatory Cross-Reference

We compare FDA GRAS status, EFSA opinions, and country-level approval or restriction across 50+ regulatory jurisdictions.

02

Adverse Event Data

Consumer-reported reactions from OpenFDA's 148,000+ adverse event database are surfaced on every additive page.

03

Peer-Reviewed Evidence

Safety summaries are generated from PubMed literature and reviewed against EFSA toxicological assessments, with sources linked on every page.

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Your food. Their data.
Your decision.

Search any ingredient from the back of a food package — Red 40, Aspartame, BHA, whatever you just read — and get the full safety picture in seconds. FDA data, EU status, adverse event counts.

3,972additives indexed · Updated from official FDA & EFSA databases