Limited Data

Food Additives Under Review

2,256 substances where current data is insufficient to assign a definitive safety rating.

Showing 697720 of 2,256 under review additives

Unknown

6-(methylthio)hexyl Isothiocyanate

Flavoring

6-(methylthio)hexyl Isothiocyanate (CAS 4430-39-1) is an organic compound classified as a flavoring agent that occurs naturally in cruciferous vegetables. It is used in food products to provide pungent, sulfurous flavor characteristics similar to those found in mustard and radish.

CAS 4430-39-1View
Unknown

6-[5(6)-decenoyloxy]decanoic Acid

Flavoring

6-[5(6)-decenoyloxy]decanoic Acid is a synthetic fatty acid derivative used as a flavoring agent in food products. This compound has not received FDA GRAS (Generally Recognized As Safe) status and remains a minor additive with limited commercial application.

CAS 977187-83-9View
Unknown

6-acetoxydihydrotheaspirane

Flavoring

6-acetoxydihydrotheaspirane is a synthetic flavoring compound used to create tea and woody flavor notes in food and beverage products. It is not approved as Generally Recognized As Safe (GRAS) by the FDA but has not been associated with reported adverse events or product recalls.

CAS 72541-09-4View
Unknown

6-decenoic Acid

Flavoring

6-decenoic acid is a naturally occurring fatty acid used as a flavoring agent and flavor enhancer in food products. It is not currently approved as Generally Recognized As Safe (GRAS) by the FDA, though no adverse events or recalls have been associated with its use.

CAS 85392-04-7View
Unknown

6-hydroxycarvone

Flavoring

6-hydroxycarvone (CAS 51200-86-3) is a naturally-derived organic compound used as a flavoring agent in food products. It functions as a flavoring adjuvant to enhance or modify taste profiles in various food and beverage applications.

CAS 51200-86-3View
Unknown

6-hydroxydihydrotheaspirane

Flavoring

6-hydroxydihydrotheaspirane is a synthetic flavoring compound used to create tea and woody flavor profiles in food and beverages. It is not approved by the FDA as a Generally Recognized as Safe (GRAS) substance but has no documented adverse events or recalls.

CAS 53398-90-6View
Unknown

6-methoxyquinoline

Flavoring

6-methoxyquinoline is an organic compound used as a flavoring agent in food products. It is not currently approved as Generally Recognized As Safe (GRAS) by the FDA, though it has not been associated with any reported adverse events or recalls.

CAS 5263-87-6View
Unknown

6-methyl-5-hepten-2-ol

Flavoring

6-methyl-5-hepten-2-ol is a naturally occurring organic compound used as a flavoring agent and flavor enhancer in food products. It contributes fruity, floral, and herbal notes to beverages, confections, and processed foods.

CAS 1569-60-4View
Unknown

6-methyl-5-hepten-2-one

Flavoring

6-methyl-5-hepten-2-one is a naturally occurring organic compound used as a flavoring agent in food products. It functions as a flavor enhancer, contributing aromatic and taste properties to various food and beverage formulations.

CAS 110-93-0View
Unknown

6-methyl-5-hepten-2-one Propyleneglycol Acetal

Flavoring

6-methyl-5-hepten-2-one Propyleneglycol Acetal is a synthetic flavoring compound used to create fruity and herbal notes in food products. It functions as a flavor adjuvant to enhance or modify taste profiles in various processed foods and beverages.

CAS 68258-95-7View
Unknown

6-methylcoumarin

Flavoring

6-methylcoumarin is a naturally occurring organic compound used as a flavoring agent in food products. It belongs to the coumarin family and imparts a vanilla-like, sweet aromatic character to beverages, baked goods, and other processed foods.

CAS 92-48-8View
Unknown

6-methylheptanal

Flavoring

6-methylheptanal is an organic compound used as a flavoring agent in food products. It provides fruity and herbal notes to beverages, confectionery, and other processed foods, functioning as a flavor enhancer or adjuvant rather than a primary flavoring ingredient.

CAS 63885-09-6View
Unknown

6-methylquinoline

Flavoring

6-methylquinoline is a heterocyclic aromatic compound used as a flavoring agent in food products. It is not approved by the FDA as a Generally Recognized as Safe (GRAS) substance and has not been formally evaluated for food use in most regulatory jurisdictions.

CAS 91-62-3View
Unknown

6-octenal

Flavoring

6-octenal is a naturally occurring organic compound used as a flavoring agent in food products. It provides fruity and fresh notes to beverages, confections, and other food items, though it is not approved as a food additive by the FDA in the United States.

CAS 63826-25-5View
Unknown

7-decen-4-olide

Flavoring

7-decen-4-olide is a synthetic flavoring compound belonging to the lactone family, used to impart fruity and creamy notes in food and beverage products. It is not currently approved by the FDA as a Generally Recognized as Safe (GRAS) substance but has no reported adverse events or recalls associated with its use.

CAS 67114-38-9View
Unknown

7-methyl-4,4a,5,6-tetrahydro-2(3h)-naphthalenone

Flavoring

7-methyl-4,4a,5,6-tetrahydro-2(3h)-naphthalenone (CAS 34545-88-5) is a synthetic flavoring compound used to impart specific aromatic characteristics to food and beverage products. This naphthalenone derivative functions as a flavoring agent or adjuvant in the food industry.

CAS 34545-88-5View
Unknown

8-decen-5-olide

Flavoring

8-decen-5-olide is a synthetic flavoring compound belonging to the lactone family, used to impart fruity and creamy notes in food products. It is not approved by the FDA as a Generally Recognized as Safe (GRAS) ingredient but has no reported adverse events or recalls in the FDA database.

CAS 32764-98-0View
Unknown

8-nonen-2-one

Flavoring

8-nonen-2-one (CAS 5009-32-5) is a naturally-occurring organic compound used as a flavoring agent in food products. It belongs to the class of ketones and is used to impart fruity, herbal, or vegetable-like notes in beverages, confections, and other processed foods.

CAS 5009-32-5View
Unknown

8-p-menthene-1,2-diol

Flavoring

8-p-menthene-1,2-diol is a naturally derived flavoring compound with a minty character used to enhance taste in food and beverage products. It functions as a flavoring agent or adjuvant and is not currently approved as a Generally Recognized As Safe (GRAS) substance by the FDA.

CAS 1946-00-5View
Unknown

9-decen-2-one

Flavoring

9-decen-2-one (CAS 35194-30-0) is a naturally-occurring organic compound used as a flavoring agent in food products. It contributes fruity and floral aromatic notes to beverages, confections, and other processed foods.

CAS 35194-30-0View
Unknown

9-decen-5-olide

Flavoring

9-Decen-5-olide is a synthetic flavoring compound used to impart fruity and creamy notes in food products. It functions as a flavoring agent to enhance taste and aroma in various processed foods and beverages.

CAS 74585-00-5View
Unknown

9-decenal

Flavoring

9-Decenal is a naturally occurring organic compound used as a flavoring agent in food products. It imparts fruity and fatty notes to beverages, confections, and other food applications where it enhances perceived taste and aroma.

CAS 39770-05-3View
Unknown

9-decenoic Acid

Flavoring

9-Decenoic acid is a naturally occurring fatty acid used as a flavoring agent in food products. It is not currently approved as a GRAS substance by the FDA and has no reported adverse events or recalls associated with its use.

CAS 14436-32-9View
Unknown

9-octadecenal

Flavoring

9-Octadecenal is a naturally occurring fatty aldehyde used as a flavoring agent in food products. It is not currently approved by the FDA as a Generally Recognized as Safe (GRAS) substance, though it has no reported adverse events or recalls.

CAS 5090-41-5View

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