Our Verdict: SAFE

3-methyl-1-cyclopentadecanone

CAS541-91-3

This additive is considered safe

Based on current FDA and EFSA assessments. Approved in both the United States and the European Union.

Adverse Events

0

FDA CFSAN

FDA Recalls

0

OpenFDA

United States

Approved

FDA

European Union

Not_evaluated

EFSA

3-methyl-1-cyclopentadecanone — food additive

3-methyl-1-cyclopentadecanone (CAS 541-91-3) is a synthetic fragrance and flavoring compound used primarily to impart musky or woody notes in food products. This high molecular weight organic molecule is employed in very small quantities as a flavoring agent in the food industry.

US Status

Approved

FDA

EU Status

Not_evaluated

EFSA

Adverse Events

0

FDA CFSAN

FDA Recalls

0

OpenFDA

Global Regulatory Status

United States
ApprovedFDA
European Union
Not EvaluatedEFSA
United Kingdom
Not EvaluatedUK FSA
Canada
Not EvaluatedHealth Canada
Australia
Not EvaluatedFSANZ
Japan
Not EvaluatedMHLW
South Korea
Not EvaluatedMFDS
Brazil
Not EvaluatedANVISA
China
Not EvaluatedNHC / GB 2760
India
Not EvaluatedFSSAI
Country data is sourced from official regulatory databases and enriched via AI analysis. Always verify with the relevant national authority before making dietary decisions.

What is 3-methyl-1-cyclopentadecanone?

3-methyl-1-cyclopentadecanone is a synthetic organic compound classified as a macrocyclic ketone. The molecule consists of a 15-membered carbon ring with a ketone functional group and a methyl substituent. It is known for producing musky, woody, and slightly amber-like aromatic characteristics. This compound is produced through chemical synthesis and belongs to the family of fragrance chemicals commonly used in both cosmetics and food flavoring applications.

Common Uses

This additive is primarily used as a flavoring agent in food and beverage products. Its applications include:

- Flavoring in confectionery and baked goods

- Enhancement of fragrance profiles in desserts and frozen dairy products

- Perfuming agents in chewing gums and mints

- Component in complex flavor formulations for processed foods

Due to its strong aromatic character, only minute quantities (typically parts per million) are required to achieve the desired flavor impact. It is generally used as part of proprietary flavor blends rather than as a standalone ingredient.

Safety Assessment

According to FDA records, there have been zero reported adverse events associated with 3-methyl-1-cyclopentadecanone, and no food recalls have been linked to this substance. The compound has not been formally affirmed as GRAS (Generally Recognized As Safe) by the FDA, which indicates it has not undergone the official GRAS petition process.

However, the absence of a formal GRAS designation does not necessarily indicate safety concerns. Many flavoring compounds, particularly those used in extremely small quantities, operate under the Flavor and Extract Manufacturers' Association (FEMA) GRAS determination process as an alternative regulatory pathway. These compounds are evaluated by expert panels and may be considered safe for their intended use without formal FDA GRAS status.

The macrocyclic structure of this compound means it is unlikely to be absorbed systemically in significant quantities when consumed in food. Typical exposure levels are extremely low, which further supports a favorable safety profile for its intended use as a flavoring agent.

Regulatory Status

In the United States, 3-methyl-1-cyclopentadecanone is permitted for use as a flavoring agent under 21 CFR 182.60, which covers synthetic flavoring substances. While it lacks formal FDA GRAS affirmation, its regulatory acceptance for flavoring use indicates it has been deemed safe at the levels used in food products.

The compound may be subject to regulations in other jurisdictions. In the European Union, fragrance and flavoring compounds are evaluated by the European Commission and EFSA for inclusion in positive lists. Regulatory acceptance varies by country and region, and manufacturers should verify compliance with local regulations before using this additive in specific markets.

Key Studies

Limited published safety data specifically addresses 3-methyl-1-cyclopentadecanone in scientific literature. The safety assessment of this compound is primarily based on:

- Structural similarity to other approved macrocyclic ketones used in flavoring

- Lack of reported adverse events in decades of use

- Minimal systemic exposure due to minute quantities used

- General principles of safety assessment for high molecular weight organic compounds

- Lack of mutagenic, carcinogenic, or reproductive hazard indicators based on structural analysis

The compound's high molecular weight and lipophilic character suggest poor bioavailability following oral ingestion, which supports the safety of use at typical exposure levels in food applications.

Frequently Asked Questions

What is 3-methyl-1-cyclopentadecanone?

3-methyl-1-cyclopentadecanone (CAS 541-91-3) is a synthetic fragrance and flavoring compound used primarily to impart musky or woody notes in food products. This high molecular weight organic molecule is employed in very small quantities as a flavoring agent in the food industry.

Is 3-methyl-1-cyclopentadecanone safe?

3-methyl-1-cyclopentadecanone is currently rated "safe" based on FDA and EFSA data. It is approved in the US and not_evaluated in the EU. There are 0 FDA adverse event reports associated with this additive.

Is 3-methyl-1-cyclopentadecanone banned in any country?

3-methyl-1-cyclopentadecanone is approved in the United States and not_evaluated in the European Union. Review the regulatory status cards above for the most current information.

Data Sources

Data is sourced exclusively from official government databases and updated periodically. This page does not constitute medical advice. Consult a healthcare professional for dietary guidance.