Our Verdict: RATING UNKNOWN

2,2-dibromo-3-nitrilopropionamide

CAS10222-01-2

Insufficient data to assign a rating

We do not have enough regulatory data to assign a safety rating to this additive at this time.

Adverse Events

0

FDA CFSAN

FDA Recalls

0

OpenFDA

United States

Approved

FDA

European Union

Not_evaluated

EFSA

2,2-dibromo-3-nitrilopropionamide — food additive

2,2-dibromo-3-nitrilopropionamide is a synthetic antimicrobial agent used to prevent microbial contamination in food products. It functions by inhibiting bacterial and fungal growth, thereby extending shelf life and maintaining food safety during storage and distribution.

US Status

Approved

FDA

EU Status

Not_evaluated

EFSA

Adverse Events

0

FDA CFSAN

FDA Recalls

0

OpenFDA

Global Regulatory Status

United States
ApprovedFDA
European Union
Not EvaluatedEFSA
United Kingdom
UnknownUK FSA
Canada
UnknownHealth Canada
Australia
UnknownFSANZ
Japan
UnknownMHLW
South Korea
UnknownMFDS
Brazil
UnknownANVISA
China
UnknownNHC / GB 2760
India
UnknownFSSAI
Country data is sourced from official regulatory databases and enriched via AI analysis. Always verify with the relevant national authority before making dietary decisions.

What is 2,2-dibromo-3-nitrilopropionamide?

2,2-dibromo-3-nitrilopropionamide (DBNPA) is a synthetic organic compound classified as an antimicrobial agent. With CAS number 10222-01-2, this halogenated compound contains two bromine atoms and a nitrile functional group, which contribute to its antimicrobial properties. DBNPA operates through mechanisms that disrupt microbial cell function, making it effective against a broad spectrum of bacteria and fungi that can contaminate food products.

Common Uses

DBNPA is primarily used in food processing and storage applications as a preservative and antimicrobial agent. Its applications typically include use in water systems associated with food processing, cooling water systems, and other industrial food production environments. The compound helps prevent the growth of unwanted microorganisms that could compromise food safety or quality. DBNPA may be used in settings where direct food contact is limited, such as processing equipment sanitization or cooling water treatment, rather than as a direct food additive in most jurisdictions.

Safety Assessment

According to FDA records, there have been zero reported adverse events associated with 2,2-dibromo-3-nitrilopropionamide, and no recalls have been issued. The compound is not listed as Generally Recognized as Safe (GRAS) by the FDA, indicating it has not undergone the GRAS notification process or does not meet the criteria for that designation. This status reflects the regulatory framework rather than a safety concern per se.

Toxicological data on DBNPA indicates it undergoes rapid degradation in aqueous environments and in biological systems. The primary degradation products have been studied for their safety profiles. Acute toxicity studies in animal models have generally shown relatively low acute toxicity, though comprehensive chronic toxicity and reproductive/developmental toxicity data may be limited in the public domain.

Regulatory Status

The regulatory status of DBNPA varies by jurisdiction. In the United States, it is not approved as a direct food additive and does not have GRAS status. In some countries, particularly in Europe, DBNPA may have regulatory approvals for specific industrial food processing applications under different classifications. The European Food Safety Authority (EFSA) and other regulatory bodies maintain different approval statuses depending on the specific use category and application method.

Because DBNPA is not FDA-approved as a food additive, its use in foods sold in the United States would be prohibited. However, its use in food contact surfaces and processing water systems may be permitted under specific industrial sanitization regulations in various jurisdictions.

Key Studies

Research on DBNPA has focused on its antimicrobial efficacy, degradation pathways, and safety profiles. Studies have demonstrated its effectiveness against common food-spoilage organisms and pathogens in controlled conditions. Environmental and toxicological research has examined its behavior in aqueous systems and fate after use.

Scientific literature indicates that DBNPA degrades relatively quickly under environmental conditions, producing compounds that have been assessed separately for safety. Most safety evaluations have concentrated on acute toxicity, with some data on mutagenicity and other endpoints, though comprehensive long-term toxicological studies may not be publicly available for all endpoints.

The compound's use has been evaluated in various industrial and agricultural contexts beyond food, which has contributed to the overall safety database.

Frequently Asked Questions

What is 2,2-dibromo-3-nitrilopropionamide?

2,2-dibromo-3-nitrilopropionamide is a synthetic antimicrobial agent used to prevent microbial contamination in food products. It functions by inhibiting bacterial and fungal growth, thereby extending shelf life and maintaining food safety during storage and distribution.

Is 2,2-dibromo-3-nitrilopropionamide safe?

2,2-dibromo-3-nitrilopropionamide is currently rated "unknown" based on FDA and EFSA data. It is approved in the US and not_evaluated in the EU. There are 0 FDA adverse event reports associated with this additive.

Is 2,2-dibromo-3-nitrilopropionamide banned in any country?

2,2-dibromo-3-nitrilopropionamide is approved in the United States and not_evaluated in the European Union. Review the regulatory status cards above for the most current information.

Data Sources

Data is sourced exclusively from official government databases and updated periodically. This page does not constitute medical advice. Consult a healthcare professional for dietary guidance.